Ok, I realize how simple this looks, but it was so surprisingly delicious when I made it (over and over again for lunch in the past couple weeks) that I had to share it. It's refreshing and light when it's hot outside. Not great lately for the rain and chilliness but that's what this is for.
Yield: 1 serving
2 large pieces of romaine lettuce torn in half
2/3 to 1/2 cup chopped cooked chicken or 1/2 tin of salmon
1/4 avocado (optional)
couple big scoops of sundried tomato & sunflower seed pate
chopped chives or other fresh herb for garnish
Combine chicken or salmon with the pate and avocado (if using). Mix well, spread on pieces of romain lettuce. Sprinkle with fresh herbs. Fold it around like a taco to eat.
It was during one of my searches for healthy treats that I found a sugar free recipe for oreos. But alongside, she had this full sugar option.
I had 1/4 of one to try. Tasty yes, but not something I'll be making frequently (if ever again). You'll have to go with Craig's review: "amazing, so much better than packaged oreo's that they don't even compare". So if you like oreos, these might be ones to try! If I ever make the other version, I'll let you know.
Recipe: Much nicer than regular Oreos (by Nicole Bremner)